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Authentic Punjabi Indian delicacies and more!

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festival sweets

Carrot Pudding – Carrot Ki Kheer Recipe, How to make Carrot Pudding – Carrot Ki Kheer

Besan Burfi – Chickpea Flour Fudge Recipe, How to make Besan Burfi – Chickpea Flour Fudge

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About me!

Hello (Sat Sri Akal Ji) and welcome to my kitchen! One common ingredient used to prepare all the recipes in this kitchen is "love". I cook my food with a heart filled with love, a mind filled with loving thoughts and feet grounded on the earth. The final dish I put on the table not only have food to fill the stomach but to nourish the soul. Stay with me and let me be your assistant at every step in your cooking journey. Read More…

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Recent Posts

Mango Lassi, How to make Mango Lassi
Chilli Chicken Recipe, How to make Chilli Chicken
Poori Recipe, How to make Poori
Chana Masala – Chickpeas Curry Recipe, How to make Chana Masala
Masala Kaju Recipe, How to make Masala Kaju at home
Okra Sabzi Recipe, How to make Okra Sabzi
Honey Ginger Cough Remedy, How to make Honey Ginger Cough Remedy
Eggplant Raita Recipe, How to make Eggplant Raita
Hung Yogurt – Hung Curd Recipe, How to make Hung Yogurt- Hung Curd
Mango Mint Chutney Recipe, How to make Mango Mint Chutney

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In my kitchen, you will find mouth-watering recipes that are true, tried and tested for many years. Read More…

Mango Mint Chutney - Kache Aam ki Chutney

Masala Chai - Spiced Tea

Aloo Tikki - Potato Patty

Matar Keema - Ground Chicken with Peas

Candied Beetroot Raita with Pistachios

Hung Yogurt Hung Curd

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